Karnataka has implemented a ban on the sale of foods high in fat, sugar, and salt (HFSS) within 50 meters of schools and colleges, aiming to promote healthier eating habits among students. The decision was made by the Karnataka Food Safety and Drug Administration (FDA), which issued an advisory prohibiting the sale, free distribution, and promotion of such foods in these areas. The policy also restricts advertising of HFSS products in proximity to educational institutions.
The move comes as part of broader efforts to combat childhood obesity and related health issues. The FDA’s directive emphasizes the importance of creating a healthier environment for students, encouraging them to make better dietary choices. The regulation applies to both on-campus and off-campus vendors, ensuring that the ban is comprehensive.
The advisory is expected to be enforced through regular inspections and monitoring by local authorities. While the policy is still in its early stages, officials hope it will contribute to long-term improvements in public health. (thehindu.com)
