A Nigerian agribusiness has announced plans to expand its organic food production to meet growing international demand. The company, based in Lagos, has invested in modern farming techniques and sustainable practices to enhance product quality. This move comes as global markets increasingly prioritize eco-friendly and organic products.

The firm has partnered with local farmers to ensure a steady supply of organic produce, including vegetables and grains. It plans to export to Europe and North America, where organic food consumption is rising. The initiative is expected to create jobs and boost the country's agricultural exports.

The government has encouraged such ventures to diversify the economy and reduce reliance on oil. The new project aligns with national goals to promote sustainable agriculture and food security.

The company aims to increase its export volume by 50% within three years, positioning itself as a key player in the global organic food market.